Sorry I have been so lame with updating the blog - work got crazy with a massive yearly exhibition we do. Then I went on a family holiday to the White Cliffs of Dover for awesome hikes and cycling along the seaside - I even had some chips with onion vinegar in the rain.
But of course it wouldn't be fitting to post about my holiday without showing you guys a couple of things I scoffed...
Curried scrambled tofu with a portobello mushroom on toast |
Sweet baby peppers stuffed with garlic tofutti with locally picked mushroom risotto and a kale, beetroot and avocado salad. |
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